Bebek Sinjay Tidar is a casual chicken restaurant in Surabaya known for fried duck with sambal sauce. Affordable dining with delivery, takeout & dine-in options.
Jl. Tidar No.1, Sawahan, Kec. Sawahan, Surabaya, Jawa Timur 60251, Indonesia
Six quick facts to help you decide before you visit.
Rated 4.2 stars from 3,388 reviews
Rp 25,000 to Rp 50,000
Jl. Tidar No.1, Sawahan, Surabaya, Jawa Timur, Indonesia
Daily 09:30 AM - 08:00 PM
+62 853-3124-4445
College students, groups, and tourists
Typically 25 minutes to 1 hour
Delivery, takeout, dine-in
No wheelchair accessible entrance, parking, or seating
Breakfast, brunch, lunch, dinner with table service
Paid lot and street parking available
Casual dining environment
Welcomes college students, groups, and tourists
Restroom available
Bebek Sinjay Tidar is a casual chicken restaurant in Surabaya known primarily for its specialty: fried duck served with rice and a distinctive sambal sauce. With roots tracing back to Madura, this no-nonsense eatery has built a loyal following thanks to its tender, flavorful duck and authentic local flavors delivered daily from Madura.
Offering a quick yet satisfying dining experience, Bebek Sinjay Tidar caters well to lunch and dinner crowds, solo diners, and casual groups. Pricing remains accessible, and service options include dine-in, takeout, and delivery, making it a versatile choice for those seeking a premium local dish in a straightforward setting.
While many praise the tender duck and rich sambal sauce, some diners note the self-service style and occasional crowded atmosphere. Despite this, Bebek Sinjay remains a go-to spot for authentic Surabaya-style fried duck, especially popular among college students and tourists.
Bebek Sinjay Tidar suits occasions centered on flavorful, quick local fare. Its blend of casual atmosphere and distinctive menu items creates a fitting backdrop for everyday meals and casual socializing.
Ideal for a fast yet satisfying meal, Bebek Sinjay offers quick table service and efficient takeout options, perfect for those on a tight schedule looking for authentic local flavors.
Comfortably suited for solo diners, this spot offers a no-frills environment to enjoy tender fried duck and signature sambals without the fuss, making it a great choice for personal meals.
Whether for a midday break or evening meal, the restaurant’s offerings are robust enough to satisfy groups and individuals alike, providing a casual setting for traditional dishes throughout the day.
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